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3 tbsp. The Perfect Purée Red Jalapeño Puree, thawed |
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1 cup Salute Santé! Grapeseed Oil |
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Salute Santé! Chili Infused Grapeseed Oil to taste |
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Salt and pepper to taste |
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Garnish: Chives or cilantro |
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| Method: |
| 1. |
Add Red Jalapeño Puree to a mixer bowl. |
| 2. |
Slowly whisk in Salute Santé! Grapeseed oil, one drop at a time. |
| 3. |
Continue adding all the grapeseed oil until emulsified and sauce thickens. |
| 4. |
Add a splash of Salute Santé! Chili Infused Grapeseed Oil for desired spiciness. |
| 5. |
Salt and pepper to taste. |
| 6. |
Garnish with your choice of chopped chives or cilantro. Great as a sauce for grilled meats, vegetables or scrambled eggs. Also perfect as a dip for veggies, chips or your favorite fried snacks. |
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